to something exotic pasta (linguine with caviar and mascarpone), it is not easy to combine a red wine. It is reasonably succeeded - the combination. The wine itself has impressed us deeply.
Very dense color, nice shine.
the nose Pinot pure, clear, fresh, fabulous red berry fruit, then a touch of lemon, mint, cane sugar - reminds of a caipirinha on a mild Sommernach - besides a charcoal grill which is just a Kalbspaillard turned; great!
palate soft start, again many, ripe, red berries, some vanilla, delicate spice, ripe tannins in perfect harmony with the-present, crisp acidity. The alcohol just right, gives a subtle sweetness without burning. This is great class and fun! In the finish very
extended and incredibly harmonious. Those looking for an affordable top Swiss Pinot, which today makes it fun and already has more reserves for at least 5 8 years, the '07 is with the barrel by Thomas Marugg well served. Vvpunkte 18 (93) - ideal drinking window 2011-2016 +.
A big compliment to the wine!
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